Feta cheese is…
White, soft or hard, salty or not. . . feta is definitely the leader in Greek gastronomy!
<ul>
<li>tiropita <em>τυρόπιτα (cheese pie)</em></li>
<li>tiropitakia <em>τυροπιτάκια (small cheese pies)</em></li>
<li>feta served with oregano and olive oil</li>
<li>feta wrapped in filo pastry and sprinkled with honey and sesame seeds</li>
<li>feta saganaki <em>σαγανάκι</em>, and of course<...